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Food Allergy Courses

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Our Instructors

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Join The Next Food Allergy Cohort.

Courses run each Spring and Fall. Sign up for the next session.

CSACI Food Allergy Education

About the CFAE

Meet our Fantastic Team

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Sarah Morrison


Nayan Robert

Creative Director

Isabella Morrison

SEO Manager

Leland Bloggs

Product Manager

Ocean Mcnamara

Customer Support

Amaan Abbott

Aritcle Writer

The Food Allergy Program was created for health professionals across Canada

About CFAE

The aim of this integrated knowledge translation (iKT) program is to implement and evaluate:

A foundational course on food allergy, offered twice yearly, and open to all health professionals in Canada


An advanced practice course on food allergy, offered yearly, for a limited number of competitively-selected health professionals in Canada

Our long-term vision is to close this knowledge gap, by developing, implementing, and evaluating a needs-informed and evidence-based food allergy educator program for health professionals in Canada.